2024 New Designline (Drop In) Cold Patisserie (HT)

Visual

Self Help (Drop In) Cold Patisserie (Rear Doors) (HT)
Visual

Features

Self Help (Drop In) Cold Patisserie (Rear Doors) (HT)
Features

• Drop in self help chilled patisserie, open fronted with rear loading to four display levels.
• Available in 600/ 900/ 1200/ 1500 & 1800mm (w) x 750mm(d) sizes.
• Chilled by energy efficient hydrocarbon refrigeration (HT).
• Refrigeration condensing unit is housed in an underslung self contained cradle.
• Integral fan blown refrigerated air curtain system.
• 3 tier cold toughened glass shelving, adjustable in both height and angle, for increased product display area.
• Additional chilled steel deck area for further worktop height merchandising.
• Low energy diffused LED lighting to each display level.
• Self help application, ideal for the display of wrapped chilled produce & drinks.
• Integral automatic condensate water evaporation – eliminates the need for site drainage.
• Rear hinged double glazed doors offer easier restocking access and visual stock checking.
• Curved glass profile is designed to compliment other drop in displays and freestanding patisserie units within the Designline range.
• Can achieve temperatures of 0°C to 5°C (max 27°C ambient 55% relative humidity).
• Features eye-level gantry mounted digital temperature display and control panel (operator side).
• Superstructure finished in bright polished, satin finish steel with elliptical side glass profile.
• 24-hour operation as standard.
• Supplied with 2m lead for connection to a single 13 Amp socket (13A 230V 50 Hz).
• Modular removable deck plate system for easier cleaning and maintenance.
• Features ‘tamper proof’ temperature control facility.
• 40mm tall ‘point of sale’ display/ ticket strips are fitted as standard.
• Standard refrigeration airflow – Air in to customer side/ air out to operator side.
• Optional (factory fit) fan assisted airflow kit ‘PAF2’ – Airflow in/ out to operator side.
• Optional (factory fit) fan assisted airflow kit ‘PAF1’ – Airflow in/ out to customer side.

Dimensions

Self Help (Drop In) Cold Patisserie (Rear Doors) (HT)
Dimensions

Options

Self Help Cold Patisserie (Rear Doors) (HT)
Options

Food Types

Self Help (Drop In) Cold Patisserie (Rear Doors) (HT)
Food Display Types

Drinks |(Deck Area): Still & carbonated, bottled, canned or carton, water, dairy, lemonade, wine, beer, lager, fruit juice & health drinks.

Food (Deck And Shelving Area): Sandwiches, baguettes, rolls, barm cakes, salad, pasta, cheese snacks, cream cakes & pastries, cakes, yoghurt, cereals, fruit in juice & fruit.

Downloads

General Layout Drawings.
Designline Self Help (Drop In) Cold Patisserie (Rear Doors) (HT).

Option: Patisserie Airflow In/Out Operator Side (PAF2)

Option: Patisserie Airflow In/Out Customer Side (PAF1)

Fitting Instructions.
Designline Self Help (Drop In) Cold Patisserie (Rear Doors) (HT).

Spec Sheet, User Manual, Energy Facts. 
Designline Self Help (Drop In) Cold Patisserie (Rear Doors) (HT).

Visual

Ass. Serve (Drop In) Cold Patisserie (Rear Door) (HT)
Visual

Features

Ass. Serve (Drop In) Cold Patisserie (Rear Door) (HT)
Features.

• Drop in assisted serve chilled patisserie, closed front with rear loading to four display levels.
• Available in 600/ 900/ 1200/ 1500 & 1800mm (w) x 750mm(d) sizes.
• Chilled by energy efficient hydrocarbon refrigeration (HT).
• Refrigeration condensing unit is housed in an underslung self contained cradle.
• Integral fan blown refrigerated air curtain system.
• 3 tier cold toughened glass shelving, adjustable in both height and angle, for increased product display area.
• Additional chilled steel deck area for further worktop height merchandising.
• Low energy diffused LED lighting to each display level.
• Assisted serve application, ideal for the display of wrapped & unwrapped chilled produce & drinks.
• Full height front curved glass, mounted on locking tilt hinge – pulls forward for easier cleaning.
• Stainless steel canopy, full height front & elliptical side glass for assisted service/ serve over presentation.
• Integral automatic condensate water evaporation – eliminates the need for site drainage.
• Rear hinged double glazed doors – for restocking access and visual stock checking.
• Curved glass profile is designed to compliment other drop in displays and freestanding patisserie units within the Designline range.
• Can achieve temperatures of 0°C to 5°C (max 27°C ambient 55% relative humidity).
• Features eye-level gantry mounted digital temperature display and control panel (operator side).
• 24-hour operation as standard.
• Supplied with 2m lead for connection to a single 13 Amp socket (13A 230V 50 Hz).
• Modular removable deck plate system for easier cleaning and maintenance.
• Features ‘tamper proof’ temperature control facility.
• 40mm tall ‘point of sale’ display/ ticket strips are fitted as standard.
• Standard refrigeration airflow – Air in to customer side/ air out to operator side.
• Optional (factory fit) fan assisted airflow kit ‘PAF2’ – Airflow in/ out to operator side.
• Optional (factory fit) fan assisted airflow kit ‘PAF1’ – Airflow in/ out to customer side.

Dimensions

Ass. Serve (Drop In) Cold Patisserie (Rear Door) (HT)
Dimensions.

Options

Ass. Serve (Drop In) Cold Patisserie (Rear Door) (HT)
Options

Food Types

Ass. Serve (Drop In) Cold Patisserie (Rear Door) (HT)
Food Display Types.

Drinks (Deck Area): Still & carbonated, bottled, canned or carton, water, dairy, lemonade, wine, beer, lager, fruit juice & health drinks.

Food (Deck And Shelving Area): Sandwiches, baguettes, rolls, barm cakes, salad, pasta, cheese snacks, cream cakes & pastries, cakes, yoghurt, cereals, fruit in juice & fruit.

Downloads

General Layout Drawings.
Designline Ass. Serve (Drop In) Cold Patisserie (Rear Door) (HT)

Option: Patisserie Airflow In/Out Operator Side (PAF2)

Option: Patisserie Airflow In/Out Customer Side (PAF1)

Fitting Instructions.
Designline Ass. Serve (Drop In) Cold Patisserie (Rear Door) (HT)

Spec Sheet, User Manual, Energy Facts.
Designline Ass. Serve (Drop In) Cold Patisserie (Rear Door) (HT)

Visual

Self Help (Drop In) Cold Patisserie (Fixed Back) (HT)
Visual

Features

Self Help (Drop In) Cold Patisserie (Fixed Back) (HT)
Features.

• Drop in self help chilled patisserie, open fronted with fixed rear back panel, front loading to four display levels.
• Wall sited application.
• Available in 600/ 900/ 1200/ 1500 & 1800mm (w) x 750mm (+75mm) (d) sizes.
• Chilled by energy efficient hydrocarbon refrigeration (HT).
• Refrigeration condensing unit is housed in an underslung self contained cradle.
• Rear cradle mounted flue and worktop mounted grille – to expel air to rear of display.
• Integral fan blown refrigerated air curtain system.
• 3 tier cold toughened glass shelving, adjustable in both height and angle, for increased product display area.
• Additional chilled steel deck area for further worktop height merchandising.
• Low energy diffused LED lighting to each display level.
• Self help wall sited application, ideal for the display of wrapped chilled produce & drinks.
• Integral automatic condensate water evaporation – eliminates the need for site drainage.
• Rear perforated steel back panel.
• Curved glass profile is designed to compliment other drop in displays and freestanding patisserie units within the Designline range.
• Can achieve temperatures of 0°C to 5°C (max 27°C ambient 55% relative humidity).
• Features eye-level gantry mounted digital temperature display and control panel (customer side).
• Superstructure finished in bright polished, satin finish steel with elliptical side glass profile.
• 24-hour operation as standard.
• Supplied with 2m lead for connection to a single 13 Amp socket (13A 230V 50 Hz).
• Modular removable deck plate system for easier cleaning and maintenance.
• Features ‘tamper proof’ temperature control facility.
• 40mm tall ‘point of sale’ display/ ticket strips are fitted as standard.
• Standard refrigeration airflow – Air in to customer side/ air out to operator side
  (rear cradle flue & worktop grille supplied).
• Optional (factory fit) fan assisted airflow kit ‘PAF2’ – Airflow in/ out to operator side.
• Optional (factory fit) fan assisted airflow kit ‘PAF1’ – Airflow in/ out to customer side.

Dimensions

Self Help (Drop In) Cold Patisserie (Fixed Back) (HT)
Dimensions.

Options

Self Help Cold Patisserie (Fixed Back) (HT)
Options

Food Types

Self Help (Drop In) Cold Patisserie (Fixed Back) (HT)
Food Display Types.

Drinks (Deck Area): Still & carbonated, bottled, canned or carton, water, dairy, lemonade, wine, beer, lager, fruit juice & health drinks.

Food (Deck And Shelving Area): Sandwiches, baguettes, rolls, barm cakes, salad, pasta, cheese snacks, cream cakes & pastries, cakes, yoghurt, cereals, fruit in juice & fruit.

Downloads

General Layout Drawings.
Designline Self Help (Drop In) Cold Patisserie (Fixed Back) (HT).

Option: Patisserie Airflow In/Out Operator Side (PAF2)

Option: Patisserie Airflow In/Out Customer Side (PAF1)

Fitting Instructions.
Designline Self Help (Drop In) Cold Patisserie (Fixed Back) (HT).

Spec Sheet, User Manual, Energy Facts.
Designline Self Help (Drop In) Cold Patisserie (Fixed Back) (HT).